About Bao and Noodle
Bao and Noodle brings Chinese food to the City Centre area, making it a handy stop for anyone eating out in Auckland. It sits right in the heart of Auckland, within walking distance of the centre.
Expect the flavours of China: at Chinese food venues like this, favourites such as xiaolongbao and sweet and sour pork are usually on the menu. With 463 Chinese options across Auckland, this corner of the local food scene is well covered. The menu also crosses into Asian territory.
Bao and Noodle is open seven days a week. The earliest start is 10 am on Mondays, and the latest finish is 8 pm on Mondays. In total it trades for about 65 hours each week.
On the practical side, the listing notes wheelchair accessible and air conditioning. As a rough guide, expect to spend about $20–$40 a head at a Chinese restaurant like this. It is surrounded by other eateries: we count 10 more venues within about 1 km, which makes this part of City Centre easy to explore on foot.
